Tortillas cracking? Pop them in the microwave. In a traditional recipe, you’d lightly fry the tortillas in oil for making them pliable in advance of assembling the enchiladas. Enchiladas, However, contain corn tortillas rolled around a filling, generally of meats like beef or chicken or shredded cheese, and coated using https://elliottyjvgq.blgwiki.com/792235/considerations_to_know_about_mexican_cuisine