First off, the flat mandu and tteokbokki was my alternative. Flat mandu is Daegu's signature kind of dumpling that attributes crispy and slight stuffed 50 %-moon with glass noodles and veggies within. The spicy tteokbokki sauce and crispy mandu went nicely together! the Korean folks??that they can not get anyplace https://kateh319isd0.theobloggers.com/profile