Maple syrup – I only utilized two tbsp in The full recipe. As well as a sweetener, they also work as a glue to hold the nuts together because we’re not applying the rest. You need to use other liquid sweeteners like honey, agave, rice syrup, and so on. Pedro https://fix-dessert-bar72471.total-blog.com/new-step-by-step-map-for-fix-pistachio-chocolate-60440152